CHEF SAMBRANO Food Articles Video Recipes

Friday, December 3, 2010

LOCAL PLATES LOCAL BROS.

John is ready to devour his Tery Steak a good 12-14 oz. plate with rice topped with brown gravy just the way he likes it. Hawaii is home of the famous plate lunches, and John is eating this for his dinner, hope he doesn't go to sleep after this because he has 6 hours to go on his shift.






















If you want some teri beef done at your house
Call 808-385-7667
Ron Sambrano
ronsambrano@live.com




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