CHEF SAMBRANO Food Articles Video Recipes

Wednesday, February 13, 2019

The Ultimate Guide to Making Crispy, Amber-Hued Peking Duck at Home


Peking duck is one of my favorite dishes when I go to a Chinese restaurant. I'm not a great duck roaster, I tried but failed haha. Well you need the right tools, and it is somewhat time consuming. So let's learn together. The few times I tried to do it in a home kitchen came out either too pale or burnt and dried out. Put it this way, I'll go eat it, but forget making it. Haha. In this video, the chef breaks it down so that you can make Peking duck at home. Watch the steps, it is putting in your time from scratch, but it looks good. And the guy is not Chinese, but he does a good job.



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