THE STARBUCK'S OVEN

Ever wonder what kind of ovens Starbucks uses? Have you ever asked the barista "Can I get a Venti coffee, and a turkey sandwich?" And then she takes the turkey sandwich out of the chiller glass case, and sticks it into the oven sets a timer and in a couple of minutes there's a bing! And then she wraps it up in a paper sack and off you go, a sort of fresh hot sandwich with a crust? Well the brand of oven is called Turbo Chef, and the model is a Sota.

It is actually built for fast food eateries, like... Starbucks. It is called a Convection Microwave oven. So what is this? Because my house micro does not give a turkey sandwich a crust, it just heats it up and makes it mushy.

The cost of these babies run around the mid 7 grand to 8 grand. Rapid cooking at its finest. I'll cut and paste the specs.
Staâ„¢ Convection/Microwave Oven, Rapid Cook, electric, 16" wide, ventless, countertop, insulated cook chamber, stores up to 256 recipes, internal catalytic converter, LED timer, pull down door with ergonomic handle, multi-speed convection blower, removable rack and bottom jetplate, smart voltage sensor technology (US only), includes (2) solid aluminum pan, (1) oven cleaner, (1) oven guard, (1) aluminum paddle, (2) trigger sprayers, (1) standard rack, stainless steel interior, powder coated, corrosion-resistant steel outer wrap and door, 4" legs, cULus, CE, ANSI, TUV

• Independently-controlled dual motors for vertically-recirculated air
• impingement
• Top-launched microwave system
• Stirrer to help ensure even distribution of air and microwave
• Integral recirculating catalytic converter for UL 710B (KNLZ) listed ventless operation
• External air filtration
• Vent catalyst to further limit emissions and odors
• LED timer counts down last 30 seconds of cook time
• Smart menu system capable of storing up to 256 recipes
• Flash firmware updates via smart card
• Single or dual-temperature interface
• Field-configurable for single or multiphase operation (requires service call)
• Self-diagnostics for monitoring oven components and performance
• Smart Voltage Sensor Technology* (U.S. only)
• Stackable (requires stacking stand)

ExtErior ConstruCtion
n Powder coated, corrosion-resistant steel outer wrap and door n Die-cast aluminum front panels with matte-chrome accents
n Cool-to-touch exterior; all surfaces below 50°C
n ergonomic matte-chrome door handle
n 4-inch nickel-plated legs
intErior ConstruCtion
n 201/304 stainless steel
n Fully welded and insulated cook chamber n Removable rack and lower jetplate
standard FEaturEs
n Independently-controlled dual motors for vertically-recirculated air impingement
n Top-launched microwave system
n Stirrer to help ensure even distribution of air and microwave
n Integral recirculating catalytic converter for UL 710B (KNLZ) listed
ventless operation
n external air filtration
n Vent catalyst to further limit emissions and odors
n LeD timer counts down last 30 seconds of cook time
n Smart menu system capable of storing up to 256 recipes
n Flash firmware updates via smart card
n Single or dual-temperature interface
n Field-configurable for single or multiphase operation (requires
service call)
n Self-diagnostics for monitoring oven components and performance n Smart Voltage Sensor Technology* (U.S. only)
n Stackable (requires stacking stand)
n Warranty – 1 year parts and labor
ComEs with standard aCCEssoriEs
n 1 Bottle Oven Cleaner (103180) n 1 Bottle Oven Guard (103181)
n 2 Trigger Sprayers (103182)
n 1 Solid Aluminum Pan (i1-9496) n 1 Aluminum Paddle (NGC-1478)