CHEF SAMBRANO Food Articles Video Recipes

PERSONAL CHEF

PERSONAL CHEF
FOOD FOR REAL PEOPLE

Monday, September 1, 2014

BRUNCH AT MERRIMAN'S KAPALUA

Brunch at Merriman's Kapalua Bay is something because of the views the blue ocean in the bay, a light cool breeze, a pre-season game on the flat screen and friends makes it good.


The prices are typical for a restaurant with a million dollar view, and the food is executed right, the service is good too. Here are two of the dishes I sampled.


The top picture is the French Toast that was good, and the bottom picture is the Keahole Lobster Benedict, it has a JalapeƱo Hollandaise, poached eggs, resting on two lobster cakes instead of English muffins or any bread, light though filling, and a lobster claw.


And our hostess was nice and friendly.

Overall experience it was awesome.

Recommended? Yes.

Casual? Yes.

Swimming? Yes.

Vistors and Locals? Yes.

Until next time take it easy!

Ron Sambrano
          
© 2014


No comments:

Post a Comment