CHEF SAMBRANO Food Articles Video Recipes

PERSONAL CHEF

PERSONAL CHEF
FOOD FOR REAL PEOPLE

Monday, November 22, 2010

RIB EYES FOR 2?

If you're not into traveling to your favorite steakhouse, and you're a Rib Eye lover, call me and we'll do a salad & soup, a pan seared Rib Eye with a Wine Sauce, Sauteed Mushrooms, Rice Pilaf, and end it with a Bananas Foster for dessert. How's that? I'll shop for the grub, prep, cook, entertain, and clean up, then both of you can share a nice quiet evening and get into any adult thing you want to.


Nice Seared Rib Eye

















Ron Sambrano
808-385-7667
ronsambrano@live.com












No comments:

Post a Comment