CHEF SAMBRANO Food Articles Video Recipes

PERSONAL CHEF

PERSONAL CHEF
FOOD FOR REAL PEOPLE

Saturday, November 5, 2011

LOCAL MENU FOR THE VISITOR What it Looks Like

Local foods on Maui is all about plate lunches, this is really a repetitive thing, because anyone who knows food and culture in Hawaii, with the Asian culture, the Polynesian culture, and even cultures of Spanish influence.


On a plate you'll find anything from a Japanese inspired teriyaki beef, to a Korean Kalbi style BBQ short rib, to a Chinese influenced stir fry, to an Indian curry, to a Hawaiian roasted pork, the list is endless.


Plate lunches usually consist of 2 scoops of rice, 1 scoop of macaroni salad (made up of macaroni noodles, interspersed with minced veggies, salt and pepper, with the ever so popular local favorite mayonnaise).


A typical menu would look like this as you face the girl behind the counter


CHICKEN KATSU ..........7.95
TERI BEEF.......................7.95
KALBI RIBS.....................7.95
ROAST PORK..................7.95
CHOW FUN.......................6.95
SAIMIN................................6.95
SHRIMP TEMPURA........8.95


MIXED PLATES COMBOS    $9.95 (TWO CHOICES OF ENTREES)


This is just an example but this is what it would look like.



Logo Jooblewww.jooble.org

No comments:

Post a Comment